This recipe was created with help of our Iraqi (ethnically Assyrian) chef. It is made with roasted pistachios, dates, hand-ground toasted cardamom, and a subtle hint of rose water.
Ingredients: oats (org), honey (local), dates, canola oil (org), granulated cane juice, coconut (org), sesame seeds (org), sunflower seeds (org), wheat germ, oat bran (org), barley (org), walnuts, pistachios, pecan meal, flax seeds (org), oat fiber, vanilla, sea salt, cardamom, rose water, nutmeg, almond extract.
Providence Granola Project is owned and operated by a 501(c)(3) not-for-profit. Our products are hand-made, hand-packed, sold, and shipped as a vital part of a job-training program that onramps newly-arrived refugees into the job market. All profits return directly to the project to provide additional services and training. Your purchase makes you a partner in our work. THANK YOU!